The moonshine, historically, was distilled during the nighttime in remote areas to avoid law enforcements and taxes. Hence the name, Moonshine.
Moonshine purists describe "white lightening" as an unaged, clear whiskey known for its corn base and very high alcohol content. However, more recently wider array of flavored Moonshine have been coming out to cater to new palates. While most people can make homemade glossy batches, to ensure quality, taste and your general safety, we recommend outsourcing production to professionals.