Dewar's Signature Blended Scotch Whisky — the flagship whisky of John Dewar & Sons Co. — is crafted by blending together "the rarest of rare whiskies from across Scotland." The backbone of the whisky is a 27 year-old single malt whisky that is crafted at Aberfeldy Distillery, according to master blender Thomas Aitken. Once the 27 year-old is married together with other whiskies, the resulting blend is allowed to rest again in oak casks. This secondary maturation process "is a marriage made in heaven — ensuring our whiskies are even smoother and creamier," says Aitken.
This distinctive Dewar’s blended using the same maturation processes as their flagship whisky. In stage 1 their single grain and single malt whiskies are aged in oak casks. The second stage is blended grain and blended malt whiskies, also aged in oak casks. Step 3 the grain and blended malt whiskies are blended, with additional maturation in oak casks. In step 4, this meticulously blended whisky is finally aged in sherry casks.
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