Releasing for the first time into select retail markets, this variation of Wolves signature blend is heavier on the 7 and 6 year-old Rye whiskeys. The beer distillates in this release include whiskey distilled from Stout beer, aged in used French Oak for 9 years, and whiskey distilled from a California Pale Ale, aged in used French Oak for 7 years.
Nose – Honeysuckle, citrus, hops, milk chocolate, black cherry, warm vanilla.
Tasting Notes – Tangerine, dark chocolate, hops, oak, citrus, nutmeg.
Finish – Long and warm on the front pallet, rising spice on the finish
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